Price List
Pricing is subject to change at any time due to market forces. The prices shown on this list are an estimate; an official price quote will be prepared for every event.
This price list was automatically generated on April 27, 2024.
Dairy Free
Gluten Free
Contains Nuts
Contains Shellfish
Low Calorie
Vegetarian
Appetizers
Caramelized Onion, Mushroom & Gruyere Tartlets
Baby bella mushrooms served with caramelized mushrooms and melted gruyere served on a puff pastry
Veggie Stuffed Mushrooms
Baby Bella Mushrooms filled with Roasted Red Peppers, Onion, Zucchini, Sun Dried Tomatoes, Breadcrumbs, and Parmesan Cheese
Minimum of 30 pieces
$1.50 each
$1.50 each
Pork Spring Roll Salad
Pork Sautéed with Ginger, Garlic, Cabbage, Carrots, Onions, tossed in an Oyster Sauce and served in Romane Hearts
A pan serves 20-25 people
$45.00
$45.00
Bacon, Lettuce, Tomato Bites
Bacon, lettuce, tomato bites served with an avocado mayo
Blackened Shrimp Avocado Bites
Shrimp sautéed in a Creole seasoning served on a Cucumber slice with a Avocado sauce and finished with a Remoulade sauce and fresh Cilantro
Minimum of 30 pieces
$2.00 each
$2.00 each
Fresh Vegetable Tray
Fresh Veggies served with Hummis, Assorted Nuts, Marinated Artichokes Hearts, Olive Dip and Peanut Sauce.
A tray serves 25-30 people
$95.00 a tray
$95.00 a tray
Mushroom and Goat Cheese Tartlets
Rosemary, Garlic, and Mushrooms mixed with Goat Cheese and baked in a Tartlet
Minimum order of 30 pieces
$1.75 each
$1.75 each
Tulip Tomatoes Stuffed with Blue Cheese Mousse
Grape Tomatoes Stuffed with a Blue Cheese Mousse and arranged on a bed of Green Onions
Herb Roasted Tenderloin
Herb Roasted Tenderloin cooked to a beautiful Medium Rare served as a sandwich option or as an appetizer
Sandwich - a tray serves 25-30 people
$150.00 per tray
Appetizer - a minimum of 30 pieces
$2.25 each
$150.00 per tray
Appetizer - a minimum of 30 pieces
$2.25 each
Asparagus wrapped with Proscuitto
Asparagus spears sautéed in olive oil and wrapped in thinly sliced Proscuitto
A tray serves 20-25 people
$60.00 per tray
$60.00 per tray
Spinach & Artichoke Dip
Spinach, Artichokes Hearts, Parmesan Cheese, Cream Cheese, and Spices mixed together and baked until it's bubbling hot and served with fresh bread or chips
A pan serves 25-30 people
$70.00 per pan
$70.00 per pan
Pork Tenderloin with Chimichurri Sauce
Whole Pork Tenderloins cooked in a classic Chimichurri sauce with Fresh Herbs, Garlic, Jalapenos, Lime Juice and seasonings.
Jalapeno Poppers
Roasted Jalapenos stuffed with Cream Cheese, Parmesan Cheese, Garlic, and Bacon
Grilled Chicken Skewers
Grilled Chicken Skewers served with a Peanut Sauce or a Honey Garlic Sauce
Minimum of 30 pieces
$2.00 each
$2.00 each
Roasted Sweet Potato Goat Cheese Bites
Sweet potatoes slice and roasted served with a goat cheese rosemary spread and topped with dried cranberries, pecans, and drizzled with honey.
Smoked Salmon Cucumber Rolls
Smoked salmon and cream cheese rolled up in a thinly sliced cucumber
Shrimp Cocktail
Broiled Shrimp served on a bed of Greens with Cocktail Sauce and Lemon Wedges
Mango Salsa
Mangos, Cucumbers, Red Onion, Jalapenos diced together and mixed with Fresh Cilantro and Lime Juice
Roasted Tomatillo Salsa
Roasted Tomatillos, Garlic, and Jalapenos mixed with Fresh Cilantro, Lime Juice and seasonings
Roasted Tomato Salsa
Roasted jalapenos, garlic, and Fire Roasted Tomatoes mixed with Fresh Cilantro, Lime Juice and seasonings
Black Bean Corn Salsa
Black Beans, Corn, Tomatoes, Garlic, Red Onion, Cilantro tossed together with Lime Juice and seasonings
Bruschetta with Garlic Toast Points
Vine Ripe Tomatoes, Marinated Sun Dried Tomatoes, diced with Garlic, Parsley, and seasonings served with Garlic Toast Points or Chips
A tray serves 20-25 people
$60.00 per tray
$60.00 per tray
Apple Pie Tartlets
The classic Apple Pie only in bite size! Apples covered in spices cooked down and paired with a crumbly Oatmeal Toppings and served in a Tartlet
Mini Turkey Pot Pies
Shredded Turkey, Carrots, Peas, Onions cooked in Gravy and served in mini pie shells
Swedish Meatballs
Beef and Pork mixed together along with Onions, Garlic, and Seasonings served in a creamy Gravy
Tomato, Basil, Mozzarella Skewer
Vine Ripened tomatoes, Fresh Mozzarella, Fresh Basil drizzles with a Balsamic Reduction
Main Dishes
Fish Tacos
Marinated White Fish grilled and served with a Mango Salsa, Chips, and Greens
White Chicken Chili
Sautéed Onions, Garlic, Jalapeno Peppers and Green Chilies paired with Chicken Broth, Cannellini Beans, Chicken and Cilantro
Stuffed Beef Tenderloin
Beef Tenderloin stuffed with Roasted Red Peppers, Mushrooms, Garlic, Spinach, and Gorgonzolla Cheese
Chicken Cavatapi
Cavatapi noodles served with a sautéed Chicken Breast in an Asiago Cream Sauce with Mushrooms and Sun Dried Tomatoes
Chicken Provalone
Chicken Breast encrusted in Italian Breadcrumbs and topped with a San Marzano tomato sauce and Provolone Cheese
Herb Roasted Tenderloin
Herb Roasted Tenderloin cooked to a beautiful Medium Rare served as a sandwich option or as an appetizer
Sandwich - a tray serves 25-30 people
$150.00 per tray
Appetizer - a minimum of 30 pieces
$2.25 each
$150.00 per tray
Appetizer - a minimum of 30 pieces
$2.25 each
Chicken Cordon Bleu
Chicken breasts filled with Prosciutto and aged Swiss Cheese, breaded, seasoned, and baked until crispy.
Chicken Fajitas
Chicken Breasts marinated in Mexican spices and Char Grilled served with Grilled Onions and Peppers
Pork Tenderloin with Chimichurri Sauce
Whole Pork Tenderloins cooked in a classic Chimichurri sauce with Fresh Herbs, Garlic, Jalapenos, Lime Juice and seasonings.
Linguine with White Clam Sauce
Green Onions and Garlic, sauteed with Clams and Clam juice to create a beautiful sauce served over Linguine Noodles
Chicken Enchiladas
Shredded Chicken mixed with Onions, Green Chilies, Chipotle Peppers, Stewed Tomatoes and layered in a tortilla and covered with Red Enchilada Sauce and Cheddar Cheese.
Pulled BBQ Pork
Pork Shoulder Roast seasoned and slow cooked until it's juicy and falling apart.
Smothered Pork Chops
Bone-in Pork Chops seasoned and slow cooked in a bed of sauteed Onions, Garlic, and Beef Broth until tender.
Walnut Encrusted Tilapia
Tilapia Filets sauteed and layered with fresh slices of tomatoes and topped with walnuts and breadcrumbs
Korean Barbecue
Slow roasted beef with a korean bulgogi sauce served with a bok choy salad over jasmine rice.
Pork Carnitas
Pork Roast slow roasted with Jalapeno's, Onions, Orange Juice, Lime Juice and several different seasonings until the meat is falling apart then finished off under the broiler for the classic crispy edges.
Hot Beef Sandwiches
Beef Roast slow cooked with seasonings and beef stock until it is tender and juicy.
Chicken Tacos
Tomatoes, Tomatillos, Garlic, and Jalapenos seasoned and roasted and poured over Chicken and slow cooked to perfection.
Prime Rib
The King Cut of Meats. Seasoned with spices and slow cooked to a beautiful medium rare
Beef Fajitas
Sirloin Steaks marinated in Mexican spices and Char Grilled served with Grilled Onions and Peppers
Platters
Fresh Vegetable Tray
Fresh Veggies served with Hummis, Assorted Nuts, Marinated Artichokes Hearts, Olive Dip and Peanut Sauce.
A tray serves 25-30 people
$95.00 a tray
$95.00 a tray
Charcuterie Tray
Domestic and Imported Cheeses mixed on a beautiful tray with different meats and garnished with dried fruits, nuts, and fresh herbs
Roasted Cauliflower Salad with Watercress, Walnuts and Gruyere
Roasted Cauliflower Salad with Watercress, Walnuts and Gruyere served with a sherry vinegar dressing
Sides
Seasonal Fruit Tart
Tart filled with seasonal fruit
French Baguettes
Made from scratch. Light and chewy with a nice crunch to the crust.
Minestrone Soup
Zucchini, Kidney Beans, Great Northern Beans, Carrots, Onions, Spinach, Tomatoes, Garlic, Green Beans top off this lovely vegetable soup.
Chicken Noodle Soup
Loaded with Chicken, Fresh Herbs, Carrots, Celery, Onion, and Noodles you can't go wrong with classic comfort food.
Greek Pasta Salad
Tomatoes and Garlic Roasted in Olive Oil and Balsamic Vinegar finished with fresh Oregano, Kalamata Olives, Capers, and Feta Cheese.
Mexican Rice
Green Peppers, Red Peppers, Onions, Long Grain Rice and Mexican Spices give this Mexican Rice an amazing flavor.
French Onion Soup
Caramelized onions in a savory Beef Broth served with Melted Parmesan Cheese and Fresh Bread
Roasted Cauliflower Salad with Watercress, Walnuts and Gruyere
Roasted Cauliflower Salad with Watercress, Walnuts and Gruyere served with a sherry vinegar dressing
Shrimp Dip
Diced Shrimp in Cream Cheese with Onions, fresh Lemon Juice and seasonings.
Wild Rice
Long and Short Grain Wild Rice cooked with a splash of Olive Oil and seasonings.
Guacamole
Avacados mixed with Lime Juice, Cilantro, Tomatoes, and Onions and seasoned just right. Served with Chips.
Twice Baked Potatoes
Potatoes filled with a mashed potato blend of Sour Cream, Cheddar Cheese, Butter, and seasonings and baked until bubbling hot.
Roasted Veggies
Seasonal Veggies Roasted in a little Olive Oil and Seasonings
Beef Chili
Sautéed Onions, Beef, Green Peppers, and Garlic mixed with a hearty tomato sauce, seasoned and slow cooked until it's bursting with flavor.
Cheesy Mashed Potatoes
Mashed Potatoes made with a little extra zing. Choose between Asiago or Parmesan Cheese.
Mango Salsa
Mangos, Cucumbers, Red Onion, Jalapenos diced together and mixed with Fresh Cilantro and Lime Juice
Sun Dried Tomato Basil Butter
Marinated Sun Dried Tomatoes diced with Fresh Basil mixed with butter and seasonings
Roasted Tomatillo Salsa
Roasted Tomatillos, Garlic, and Jalapenos mixed with Fresh Cilantro, Lime Juice and seasonings
Roasted Tomato Salsa
Roasted jalapenos, garlic, and Fire Roasted Tomatoes mixed with Fresh Cilantro, Lime Juice and seasonings
Black Bean Corn Salsa
Black Beans, Corn, Tomatoes, Garlic, Red Onion, Cilantro tossed together with Lime Juice and seasonings